Crew Member

We are excited to present an opportunity to become a part of our esteemed establishment. At Jack in the Box, we pride ourselves on delivering exceptional service across our restaurant locations. We seek individuals who embody our core values of Quality People, Service, Food, and Restaurants.

WHAT GUESTS EXPECT

• Deliver outstanding service, high-quality meals, and maintain a pristine dining environment.
• Adhere to our customer-first philosophy: Always respond positively to guest requests and ensure satisfaction.
• Exude friendliness and professionalism: Team members should be well-groomed and possess a positive demeanor.
• Provide consistent, prompt, and precise service: Ensure the team is adequately staffed, trained, and operates with urgency.
• Serve delicious meals that meet high standards: Only offer safe, top-quality food that is visually appealing and flavorful.
• Foster a welcoming atmosphere: Ensure the restaurant is clean and inviting both inside and out.

WHAT WE SEEK

• Enthusiastic team members who take pride in representing Jack in the Box.
• A genuine passion for serving our customers.
• Collaborative individuals who respect others and maintain a positive attitude.
• A dedication to food safety practices.
• Familiarity with our offerings, policies, and operational standards.
• Dependable and adaptable, able to pivot based on business needs and thrive in a dynamic environment.

YOUR QUALIFICATIONS

• Comfortable working in a fast-paced, energetic restaurant setting.
• Experience in customer service or food preparation is beneficial but not mandatory.
• Able to multitask effectively and collaborate within a team.
• Capable of standing and moving for the majority of a shift, with the ability to lift and carry 15-25 lbs. Proficient in taking guest orders, operating a cash register, and utilizing video monitors in service and preparation roles.

OUR OPERATIONS

• Greet guests, take orders, utilize the POS system efficiently, handle transactions, and provide change.
• Ensure the restaurant is clean and well-stocked at all times.
• Prepare menu items according to established procedures, maintaining quality and freshness standards.
• Oversee proper storage of all ingredients and manage deliveries.
• Maintain cleanliness and functionality of all restaurant equipment.

REASONABLE ACCOMMODATION: Jack in the Box, Inc. and its affiliates are committed to providing reasonable accommodations to qualified individuals with disabilities to ensure equal employment opportunities and enable them to perform essential job functions.