Pastry Specialist
1 week ago
Key Responsibilities:
- Accurately measuring and mixing ingredients using various kitchen equipment to create baked items.
- Artfully decorating and presenting finished products.
- Conducting tests on ingredients and final products to ensure compliance with food safety and quality standards.
- Maintaining records related to deliveries, inventory, and production metrics.
- Processing, packaging, and storing baked goods efficiently.
- Ensuring timely and precise fulfillment of orders.
- Cleaning and restocking work areas, ensuring all equipment is sanitized and ready for the next shift.
- Assisting with delivery company orders.
- Participating in pop-up events as needed.
Qualifications:
- High school diploma or GED.
- Vocational training or coursework in baking is a plus.
- State-approved food handling certification.
- Experience in a bakery or customer service environment is preferred.
- Skills in weighing, pricing, packaging, and processing payments for baked goods.
- Ability to manage ingredient inventories and monitor expiration dates.
- Strong attention to detail and the ability to create visually appealing displays.
- Knowledge of food safety and health regulations.
- Excellent multitasking abilities and capacity to follow instructions.
- Outstanding customer service and communication skills.
For more information about Da Bomb Brownies, please visit our website.
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