Restaurant Services Director

6 days ago


Fargo, North Dakota, United States PRP Full time
About the Role

As an IHOP Restaurant Operations Manager, you will play a key role in driving business results and achieving company goals.

You will be responsible for leading a team of staff members, including servers, cooks, and kitchen staff, to ensure seamless service delivery and exceptional customer experiences.

To succeed in this role, you will need to have a passion for delivering results-driven leadership, a strong focus on customer satisfaction, and the ability to adapt quickly to changing circumstances.

We offer a comprehensive benefits package, including medical, dental, and vision insurance, as well as 401(k) matching and paid time off.

In addition, we provide ongoing training and development opportunities to help you grow your skills and advance your career.



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