Food Service Leadership Position
3 weeks ago
- A six-day work week with limited hours.
- An attainable bonus program.
- Equal opportunities for advancement and career growth.
- Relocation assistance available.
Required Qualifications:
- Minimum 2 years of experience in restaurant management.
- Demonstrated success in previous positions.
- Physical ability to walk, climb, and lift up to 50 pounds.
- Excellent leadership, communication, and training skills.
- A stable work history.
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