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Restaurant Operations Manager
2 months ago
At Applebee's, we're committed to delivering exceptional dining experiences to our guests. As a Restaurant Manager, you'll play a key role in leading our team to achieve this goal.
Key Responsibilities:- Manage the front and back of the house, ensuring seamless service and efficient operations.
- Develop and implement strategies to drive sales growth and improve customer satisfaction.
- Lead and motivate a high-performing team, providing coaching and development opportunities.
- Monitor and control labor costs, inventory, and expenses to maintain profitability.
- Collaborate with the management team to achieve business objectives and implement company initiatives.
- Bonus potential up to $25k annually, paid every 4 weeks.
- Closed on 4 major holidays, with extra paid days off each year.
- Flexible scheduling, with half days every other week.
- 6th day pay for working over a 5-day workweek.
- Comprehensive benefits package, including medical, dental, vision, disability, meals, and 401(k) retirement plan.
- Up to 5 weeks of vacation each year, based on tenure.
- Eligible for 2 weeks paid sick leave each year.
- Paid days off for bereavement, maternity, and paternity leave.
- Company-provided uniforms and equipment.
We're looking for a talented and experienced Restaurant Manager to join our team. If you have a passion for delivering exceptional customer experiences and a commitment to excellence, we want to hear from you.
Applebee's is a well-established, full-service restaurant concept with growth opportunities for team members. As a Restaurant Manager, you'll have the chance to develop your skills and advance your career in a dynamic and supportive environment.
", "requirements": "Requirements:- 2+ years of full-service restaurant management or fast-food restaurant GM experience.
- Experience managing and developing hourly team members.
- A passion for service and commitment to serving great food to our guests.