Restaurant Operations Manager
4 weeks ago
Key Responsibilities:
* Ensure all aspects of daily operations conform with company policies and standards
* Develop and foster a work environment where all employees are free of harassment of any kind
* Act as community ambassador, creating goodwill toward BurgerFi brand
* Perform and/or oversee regular inventory procedures, order taking, and food waste control
* Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times
* Ensure that all food and products are consistently prepared and served according to the restaurants recipes, portioning, cooking and serving standards
* Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment
* Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures
* Supervise and participate in kitchen and dining area cleaning
* Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner
* Compile and balance cash receipts at the end of day/shift
* Ensure all equipment is kept clean and in excellent working condition through personal inspection and by following the restaurant's preventative maintenance program
* Ensure all products are received in correct unit count and condition
* Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met
* Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures.
Requirements:
* Two or more years of restaurant management experience
* Outstanding leadership and coaching abilities
* Excellent communication and people skills
* Assess staffing needs, staff scheduling, and training
* Monitor inventory and purchasing
* Assessment and maintenance of COG's and Labor Costs
* Marketing development and advertising knowledge
* Maintain and enforce sanitation standards and procedures
* Experience with Micros POS system preferred but not required
* Experience in basic Microsoft Office based financial reporting (Excel and Word)
* Be able to work in a standing position for long periods of time (up to 8 hours)
* Be able to reach, bend, stoop and frequently lift up to 50 pounds
* Must have the stamina to work a minimum of 50 hours a week
* Must be able to travel out of state for a 3 1/2 week training course
* Must have valid driver's license and be ServSafe & TABC certified
About Us:
Burger World Texas/BurgerFi is an independently owned and operated franchisee of BurgerFi International, LLC. We are a growing franchisee with a passion for serving high-quality, all-natural burgers to our customers. If you are a motivated and energetic individual who is looking for a challenging and rewarding role, we encourage you to apply.
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