Kitchen Team Member

3 weeks ago


Atlanta, Georgia, United States JINYA Ramen Bar Full time
Job Overview

We are seeking a skilled and motivated Kitchen Team Member to join our JINYA Ramen Bar team. As a key member of our kitchen staff, you will play a critical role in ensuring the highest quality and consistency of our food production.

Responsibilities
  • Food Preparation: Prepare food items according to recipes or instructions provided by the Kitchen Manager, adhering to all kitchen safety procedures.
  • Kitchen Sanitation: Maintain a clean and sanitized kitchen environment, complying with exceptional standards for food handling and sanitation procedures.
  • Service Standards: Adhere to service standards and health, safety, and JINYA policies and procedures.
  • Culture and Teamwork: Embody the JINYA culture, participating in collective greetings and promoting teamwork, hospitality, authenticity, creativity, and integrity.
Requirements
  • Experience: Minimum 1 year of restaurant experience with knowledge of kitchen equipment.
  • Skills: Outstanding verbal and written skills, ability to multitask, positive attitude, and willingness to follow instructions.
  • Education: Ability to write and speak English, relevant certifications (alcohol and food handling).
Work Environment

This role operates in a fast-paced restaurant environment, requiring frequent communication with staff and management, standing for long periods, and lifting up to 50 pounds.

We offer a competitive salary, estimated at $45,000 per year, based on location and experience. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional customer experiences, please apply.


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