Dining Hall Worker

This role involves working as part of a team to prepare, serve, and present high-quality meals to students and staff at the University of Idaho. The successful candidate will be responsible for ensuring that all meals meet the highest standards of quality and presentation.

1. Preparation of ingredients and cooking of meals according to established recipes and standards.
2. Presentation of dishes to ensure excellent visual appeal and quality.
3. Serving customers in a friendly and efficient manner.
4. Maintenance of a clean and safe working environment.

• No prior experience is necessary, as we provide on-the-job training.
• Ability to work a part-time schedule, including evenings.
• Physical ability to lift up to 50 pounds and stand for long periods.

• A competitive hourly rate of $15.00 per hour.
• An opportunity to develop new skills and advance your career with us.
• A range of employee benefits, including medical, dental, and vision coverage.