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Golf Club Culinary Specialist

1 week ago

Sarasota, Florida, United States Marriott International, Inc Full time

Job Description

We are seeking a skilled and motivated individual to fill the position of Cook II Golf Club at The Ritz-Carlton Sarasota. This role involves working in a fast-paced kitchen environment, preparing a variety of dishes for guests.

Responsibilities

  • Food Preparation: Prepare a range of hot and cold dishes, including meats, vegetables, and desserts.
  • Kitchen Cleaning: Clean and maintain a clean kitchen, adhering to health and safety protocols.
  • Teamwork: Collaborate with other kitchen staff to ensure efficient service delivery and maintain a positive work atmosphere.

Qualifications

  • Education: High school diploma or equivalent.
  • Experience: At least 2 years of experience in a commercial kitchen, preferably in a fine dining setting.
  • Licenses/Certifications: None required.

About Our Company

The Ritz-Carlton Sarasota is committed to delivering exceptional guest experiences and exceeding expectations through our dedication to excellence and customer satisfaction.