Sushi Chef

We are seeking a skilled Sushi Chef to join our team at Kura Sushi Vineland. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality sushi dishes to our customers.

Compensation:

The estimated salary for this role is $18.75 per hour, based on a projected hourly wage of $13.00 plus tips. This amount may vary depending on individual performance and location.

Kura Sushi USA is an innovative restaurant chain that has revolutionized the sushi dining experience. As pioneers of the revolving sushi concept, we combine cutting-edge technology, premium ingredients, and affordable prices to create a unique and memorable experience for our guests.

As a Sushi Chef at Kura Sushi Vineland, you will have the opportunity to work in a dynamic and fast-paced environment, where no two days are ever the same. You will be expected to prepare and serve a wide range of sushi dishes, from classic rolls to creative specials.

We are looking for someone who is passionate about food, dedicated to quality, and committed to providing exceptional customer service. If you have a passion for sushi and a desire to learn and grow with our company, we encourage you to apply for this exciting opportunity.

• 1-2 years of experience as a sushi chef or in a related role
• Demonstrated knowledge of Japanese cuisine and cooking techniques
• Ability to work well under pressure in a fast-paced environment
• Excellent communication and interpersonal skills
• Commitment to maintaining high standards of quality and cleanliness

We offer a competitive compensation package, including a base hourly rate and the potential for significant additional earnings through tips. We also provide meal discounts, flexible scheduling, and opportunities for career growth and development.

Kura Sushi USA is an innovative and tech-savvy restaurant chain that has disrupted the traditional sushi dining experience. With over 540 locations across Japan, Taiwan, and the United States, we continue to push the boundaries of what is possible in the world of sushi.