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Culinary Specialist
2 months ago
Washington State Government - JobID: [Kitchen Staff / Grill Cook / Line Cook]
**Job Summary**
As a Cook at the State of Washington, you will be responsible for preparing food following standardized recipes and anticipating and performing preliminary preparation for the next day's meals.
**Key Responsibilities**
* Prepare food following standardized recipes
* Anticipate and perform preliminary preparation for the next day's meals
* Assist in the preparation of main entrees
* Operate and maintain standard and industrial kitchen equipment
* Monitor, store, and rotate food and kitchen supplies
**Why Work for Us?**
We are a dynamic and fast-paced kitchen environment that values teamwork and attention to detail. If you are a motivated and organized individual who is passionate about food preparation, we encourage you to apply.