Culinary Specialist
4 weeks ago
Position Overview:
As a vital member of our culinary team at Tryon Equestrian Properties LLC, you will play a key role in delivering exceptional dining experiences. Your expertise in food preparation and cooking will contribute to our commitment to quality and excellence.
Key Responsibilities:
- Execute the preparation and cooking of menu offerings while adhering to established recipes and quality benchmarks.
- Organize and maintain kitchen stations, ensuring all necessary supplies are readily available.
- Guarantee timely preparation and service of food items.
- Adhere to food safety and sanitation protocols to maintain a clean working environment.
- Collaborate effectively with fellow kitchen staff to ensure seamless kitchen operations.
- Support catering initiatives and special events as required.
Qualifications:
- Demonstrated experience in a line cook capacity or a similar culinary role.
- Familiarity with diverse cooking methods and kitchen equipment.
- Capability to thrive in a high-paced culinary setting.
- Strong attention to detail coupled with excellent organizational abilities.
- Effective communication skills and a collaborative spirit.
- Physical capability to lift heavy items and maintain standing positions for extended durations.
Note:
This job description serves as a general overview and may not encompass all tasks. Employees may be assigned additional duties as necessary to fulfill the ongoing requirements of the organization.
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