Bakery Specialist
4 days ago
The Four Seasons Hotel Miami is seeking a skilled Pastry Cook to join their team. This role involves preparing sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, chocolates, and showpieces according to guest orders and banquet event orders.
Responsibilities
This position requires creativity, attention to detail, and excellent culinary skills. The ideal candidate will be able to operate various kitchen equipment, maintain a clean and safe work environment, and work effectively in a fast-paced setting.
Requirements
To be successful in this role, applicants should have a high school education or equivalent, with a minimum of one year of culinary or related work experience. A working knowledge of basic culinary techniques is essential, as well as the ability to lift up to 50 pounds and stand for long periods.
Benefits
Four Seasons employees enjoy a range of benefits, including competitive wages, comprehensive learning and development programs, inclusive employee engagement events, exclusive discount and travel programs, medical, dental, vision, and retirement plans, and more.
About Us
The Four Seasons Hotel Miami is an urban oasis located in the heart of Brickell, offering a relaxing two-acre pool terrace, Equinox Fitness Center & Spa, and award-winning dining options. Our employees are passionate about providing exceptional service and creating unforgettable experiences for our guests.
We offer an estimated annual salary of $**,*** based on location and industry standards.
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