Seafood Department Manager

13 hours ago


Fort Myers, Florida, United States Restaurant Depot Full time
Job Summary

As a Seafood Supervisor at Restaurant Depot, you will be responsible for overseeing the daily operations of the seafood department. This includes supervising, training, and evaluating the performance of Aisle-person/Stockers, ensuring excellent customer service, and maintaining compliance with company policies and procedures.

Key Responsibilities
  • Supervise and train Aisle-person/Stockers to ensure efficient and effective department operations
  • Ensure friendly and professional customer service
  • Maintain compliance with established policies and procedures
  • Plan and prepare work schedules to meet business needs
Requirements

To be successful in this role, you will need excellent leadership and communication skills, as well as the ability to work effectively in a fast-paced environment. If you are a motivated and organized individual with a passion for delivering exceptional customer service, we encourage you to apply for this exciting opportunity.


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