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Meat Cutter Specialist

2 months ago


Hartford, Connecticut, United States Big Y Full time
About the Role

We are seeking a skilled Meat/Seafood Butcher to join our team at Big Y. As a key member of our sales floor team, you will be responsible for providing exceptional customer service and ensuring that our meat and seafood products meet the highest standards of quality and freshness.

Key Responsibilities
  1. Product Preparation and Presentation: Prepare and present high-quality meat and seafood products to meet customer expectations.
  2. Customer Service: Provide World Class customer service and a pleasant shopping experience in both the meat and seafood areas.
  3. Inventory Management: Maintain accurate inventory levels and order products as needed to meet customer demand.
  4. Equipment Maintenance: Operate, clean, and maintain equipment and machinery to ensure efficient and safe operations.
  5. Team Collaboration: Work collaboratively with fellow Big Y employees to achieve operational and sales goals.
  6. Training and Development: Provide training and guidance to colleagues as needed to ensure product knowledge and expertise.
  7. Special Requests: Process special customer requests, including special cuts of meats and seafood as necessary.
  8. Supply Management: Maintain supplies and identify all cuts of meat and seafood.
  9. Store Maintenance: Maintain proper department conditions, including the sales floor, backroom, freezer, and cooler.
  10. Continuous Improvement: Engage in and encourage continuous improvement through ideas and innovation.
Requirements
  1. Previous Experience: Previous experience in perishable foods handling and/or preparation is preferred.
  2. Representing Big Y: Ability to represent Big Y's A Culture of Caring and The Pursuit of Excellence through the support of Big Y's Mission & Vision.
  3. Communication Skills: Ability to demonstrate a passion for food through interactive sales techniques.
  4. Teamwork: Must be a team player with a positive attitude and businesslike conduct.
  5. Flexibility: Ability to work a flexible schedule in accordance with the needs of the store.
  6. Attention to Detail: Attention to detail, accuracy, ability to prioritize and follow-through.
  7. Computer Skills: Ability to learn and utilize computer applications.
  8. Age Requirement: Must be 18 years of age.