Restaurant Manager
4 weeks ago
Zaxby's is seeking a highly motivated and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for leading a team of restaurant staff, managing daily operations, and ensuring exceptional guest experiences.
Key Responsibilities:
- Lead a team of restaurant staff, including cashiers, cooks, and servers
- Manage daily operations, including inventory, scheduling, and labor costs
- Ensure exceptional guest experiences through prompt and friendly service
- Maintain a clean and safe environment, including dining areas, counters, and bathrooms
- Operate cash registers, handle cash payments, and maintain receipts
- Manage inventory, including food costs, and maintain accurate records
- Develop and implement strategies to improve sales and customer satisfaction
Requirements:
- 2+ years of experience in restaurant management or a related field
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and multitask
- High school diploma or equivalent required; degree in hospitality or a related field preferred
Zaxby's is a fast-casual restaurant chain with over 900 locations across the United States. We offer a competitive salary, benefits package, and opportunities for advancement.
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