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Executive Culinary Director

2 months ago

Atlanta, Georgia, United States Hhoteldubai Full time

**About the Role**

We are seeking a highly skilled and experienced Head Chef to join our team at Hhoteldubai. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.

**Key Responsibilities**

  • Lead and manage a team of chefs and kitchen staff to deliver high-quality dishes and exceptional service
  • Develop and implement new menu ideas and recipes to enhance our culinary offerings
  • Manage kitchen inventory, supplies, and equipment to ensure efficient operations
  • Collaborate with our events team to create customized menus for special occasions and events
  • Ensure compliance with food safety and sanitation standards

**Requirements**

  • Minimum 5 years of experience as a Head Chef or Senior Kitchen Manager in a high-volume kitchen environment
  • Proven track record of success in leading a team and driving results
  • Excellent culinary skills and knowledge of international cuisine
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and adapt to changing priorities

**What We Offer**

  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment
  • Access to state-of-the-art kitchen equipment and technology