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Culinary Specialist
2 months ago
Come and immerse yourself in a vibrant mountain environment where every day brings new opportunities. Whether you are new to the culinary world or looking to enhance your skills, this position offers a chance to explore your passion for food and service while connecting with a diverse group of colleagues and guests.
About the Role:
This position is perfect for those eager to learn the intricacies of food and beverage operations. As part of the Food & Beverage team, you will acquire a variety of skills in a lively and collaborative setting. Your role will contribute to creating memorable experiences for our guests and fellow team members by embodying our core values: Serve Others, Do Right, Drive Value, Do Good, Be Safe, and Have Fun.
Position Details:
- Expected Compensation: $20.00 per hour
- Availability: Full Time & Part Time, including weekends and holidays
- Skill Level: Entry Level
- Housing: May be available
- Additional Perks: Free Shift Meal
Key Responsibilities:
- Foster connections with guests and fellow employees
- Share enthusiasm for the mountains during service
- Adhere to leadership guidelines as discussed in daily briefings
- Prepare a variety of food items in a team-oriented atmosphere
- Maintain cleanliness and organization of workstations throughout the shift
- Perform other related duties as assigned
Qualifications:
- No prior experience is necessary; we will provide all necessary training
- A willingness to learn and develop
- Fluency in English is required
- Ability to stand for extended periods and lift objects up to 40 lbs
Compensation Note:
The expected pay range is $20.00 per hour. Individual compensation may vary based on several factors.
Equal Opportunity Employer:
We are committed to providing equal employment opportunities without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other status protected by applicable law.
