Accounting Clerk

Job Summary

Smithfield Foods is seeking a skilled Billing Clerk to join our team. As a Billing Clerk, you will be responsible for compiling amounts owed from purchase orders, charge slips, and sales tickets; preparing invoices and records transactions. Ensures proper shipments are on trucks and that orders are ready for next day billing. Maintains all payment records.

Key Responsibilities

Input Data: Enters data into computer system, generates invoices and freight payable documents.
Shipment Data: Inputs product shipment data into system.
Bills and Documents: Prepares bills of lading and exports documents.

Requirements

High school diploma or general education degree (GED); required.
2 years' previous billing experience, a plus.
Knowledge of Microsoft Office Excel and Word software.
Knowledge and experience with 10-key adding machine.
SAP experience, preferred.

Work Environment

The majority of the time is spent in an office setting outside of the production plant. The plant environment will include wet or humid conditions (non-weather related), extreme cold and heat (non-weather related), working near moving mechanical parts, exposure to fumes or airborne particles, and chemicals. Noise level in the work environment is usually moderate but can be loud when in the production area. Occasionally lift and/or move up to 25 pounds. Specific vision includes close vision and ability to adjust focus. Frequently required to sit, use hands to handle, or feel, and talk or hear.

EEO/AA Information

Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual or any other protected group status or non-job characteristic as directed by law. If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at .

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