Restaurant Operations Director
5 days ago
Overview
As a Restaurant General Manager, you will oversee the daily operations of our fast-paced dining establishment in Lexington, KY. This is an excellent opportunity to showcase your leadership skills and passion for providing exceptional guest experiences.
Salary
We offer a competitive salary ranging from $55K - $65K per year, along with an attainable bonus program and industry-standard work week.
Job Description
You will be responsible for overseeing guest services, resolving issues, and maintaining a high ratio of return customers through great service. You will also lead your team to run an efficient, safe, and clean kitchen.
Key Responsibilities:
Oversee guest services and resolve issues promptly and professionally.
Lead your team to maintain a clean and organized kitchen environment, ensuring food safety and quality standards are met.
Maintain a high ratio of return customers by providing exceptional service and addressing any concerns or complaints.
Practice safety as a priority #1 for your restaurant team and customers, ensuring a secure and healthy environment.
Required Skills and Qualifications:
To succeed in this role, you should have a minimum of 2 years of experience in restaurant general management, demonstrating success in previous positions and a stable work history. You should also possess outstanding leadership, communication, and training skills, as well as physical fitness to regularly walk, climb, crouch, and move up to 50 pounds at a time.
Benefits:
We are an equal opportunity employer committed to creating a diverse and inclusive work environment.
Ours is a positive and supportive team culture that fosters growth and development.
Total Estimated Salary: Approximately $60K - $70K per year, depending on experience and performance.
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