Executive Chef Position at Bancroft Chophouse
3 days ago
Bancroft Chophouse LLC is seeking an experienced and skilled Cook to join our restaurant team. With a focus on delivering exceptional dining experiences, we are committed to excellence in food preparation and presentation.
Estimated Salary$55,000 - $65,000 per year, depending on experience and qualifications.
Responsibilities- Prepare and cook a variety of dishes according to recipes and quality standards, ensuring timely delivery and presentation of meals.
- Maintain a clean and organized kitchen environment, adhering to strict sanitation guidelines and regulations.
- Collaborate with the kitchen team to ensure seamless execution of menu items and specials.
- Work closely with management to optimize kitchen operations, improve efficiency, and enhance customer satisfaction.
- Prior experience as a Cook or similar role, preferably in a high-volume restaurant environment.
- Knowledge of various cooking techniques, cuisines, and ingredients.
- Ability to work in a fast-paced kitchen setting, lift up to 50lbs, and stand for extended periods.
- Excellent communication skills, attention to detail, and strong organizational abilities.
- A degree or diploma in Culinary Arts is highly valued but not required.
- Competitive salary and benefits package, including health, dental, vision, and 401(k) matching.
- Flexible scheduling, including evenings, weekends, and holidays.
- Daily family meal and employee dining discount (25% off food).
- Employee Assistance Program and Employee Referral Bonus.
Bancroft Chophouse LLC values its employees' growth and development, offering continuous education and professional growth opportunities.
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