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Restaurant Operations Manager
1 week ago
As a Restaurant Operations Manager at Luna Grill, you will lead a dynamic team in a fast-paced environment. We are seeking a passionate and energetic leader to oversee operations and deliver exceptional customer service.
Key Responsibilities:- Develop top performers by coaching, training, and providing performance feedback.
- Ensure all team members understand their roles and responsibilities.
- Maintain high-quality standards for production and guest service.
Luna Grill values strong leadership and problem-solving skills, with the ability to work productively with minimal supervision. Our ideal candidate will possess excellent basic math skills, be proficient in Microsoft Office, and have experience in both the front and back of house.
We prefer candidates with three years of restaurant experience and three years of supervisory experience. Bi-lingual candidates who can communicate in English and Spanish are also preferred.
Requirements:- Strong verbal and written communication skills
- Detail-oriented, organized, and efficient
- Safety-minded and trustworthy
