Food Preparation Specialist
1 week ago
Key Responsibilities:
- Prepare and serve meals that meet quality, quantity, and service schedule requirements.
- Maintain sanitary conditions to ensure safety and compliance with regulations.
- Monitor food temperatures to ensure minimum guidelines are met.
- Organize work to meet production and service requirements.
Requirements:
- High School Diploma/GED required.
- Culinary apprenticeship or training preferred.
- One (1) year job-related experience including food preparation, full-line menu items, and therapeutic diets.
- Maintains a current SERV Safe certificate or able to participate in the food services sanitation training to become SERV Safe Certified.
We offer a competitive salary range of $45,000 - $60,000 per annum, based on experience. If you're passionate about delivering exceptional dining experiences, please apply for this exciting opportunity.
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