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Hospitality Team Member

2 months ago

San Francisco, California, United States Four Seasons Full time
Job Summary

We are seeking a highly motivated and detail-oriented individual to join our team as a Steward at Four Seasons. As a key member of our kitchen staff, you will play a vital role in maintaining the highest standards of cleanliness and organization in our kitchen.

Key Responsibilities
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Assist with food preparation, plating, and presentation to ensure exceptional quality and presentation.
  • Handle dishwashing and sanitation duties with attention to detail and a focus on quality.
  • Stock and replenish supplies as needed to ensure seamless kitchen operations.
  • Collaborate with kitchen staff to ensure smooth service and maintain a positive team environment.
Requirements

To be successful in this role, you will possess excellent communication and teamwork skills, with a strong attention to detail and a commitment to delivering exceptional results.