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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at HHB Restaurant Recruiting.
Key Responsibilities- Team Leadership: Oversee the daily operations of the restaurant, including staff management, training, and development.
- Customer Experience: Ensure a high level of customer satisfaction by maintaining a clean and safe environment, and providing exceptional service.
- Marketing and Sales: Develop and implement marketing strategies to increase sales and revenue.
- Financial Management: Manage restaurant finances, including budgeting, forecasting, and cost control.
- Experience: A minimum of 2 years of experience in restaurant management, with a proven track record of success.
- Leadership Skills: Excellent leadership and communication skills, with the ability to motivate and develop a team.
- Physical Demands: Ability to regularly walk, climb, crouch, and move up to 50 pounds at a time.
- Work Environment: Ability to thrive in a fast-paced environment, with a strong attention to detail and ability to multitask.
- Competitive Salary: $55K - $65K per year.
- Health Benefits: Comprehensive health insurance package.
- Attainable Bonus Program: Opportunities for bonuses and incentives based on performance.
- Equal Opportunity Employer: HHB Restaurant Recruiting is an equal opportunity employer, committed to diversity and inclusion.