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Food Service Kitchen Supervisor
2 months ago
Maschio's Food Service is seeking a skilled Food Service Kitchen Manager to oversee daily operations in our kitchen and service areas.
Key Responsibilities:
- Manage food preparation, cooking, and serving processes
- Ensure efficient ordering and inventory management
- Operate point-of-sale systems and manage cash handling
- Maintain a clean and safe kitchen environment
Requirements:
- Part-time position, Monday through Friday, 6.25 hours daily
- No weekends or holidays
- ServSafe Certification a plus
We offer a stable and secure work environment with summers off. If you are a motivated and organized individual with a passion for food service, we encourage you to apply for this exciting opportunity.