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Fine Dining Kitchen Team Member
3 weeks ago
Culinary Excellence
We are committed to serving our guests the highest quality dishes, crafted with passion and precision. To achieve this, we seek a skilled and experienced Sauté & Grill Line Cook to join our team. As a key member of our kitchen staff, you will be responsible for preparing and executing orders that meet our high standards for quality and presentation.
Key Responsibilities
- Prepare and execute orders according to restaurant recipes and standards
- Manage multiple orders simultaneously in a fast-paced kitchen
- Maintain proper temperatures and cooking times
- Assist in prepping mise en place for the station
Requirements
- 2+ years of experience as a line cook, preferably in an upscale or fine-dining restaurant
- Strong understanding of grilling techniques and sauté methods
- Excellent knife skills and familiarity with handling high-quality proteins and ingredients
- Ability to work efficiently under pressure in a fast-paced environment
Our Benefits
- Competitive hourly wage + tips (if applicable)
- Opportunities for growth in a fine-dining culinary setting
- Employee meals and dining discounts