Current jobs related to Bartender/Cook - Evansville, Wyoming - Hat Six Travel

**Hat Six Travel** is seeking a skilled and enthusiastic Bartender/Cook to join our team. As a key member of our hospitality team, you will be responsible for providing exceptional customer service and ensuring a memorable experience for our guests.

• **Mixology and Beverage Service**: Prepare and serve a wide range of cocktails, beers, and wines to our guests, adhering to all relevant laws and regulations.
• **Food Preparation and Service**: Prepare and serve food to our guests, including cooking and plating dishes to a high standard.
• **Customer Service**: Provide exceptional customer service, responding to guest inquiries and resolving any issues in a professional and courteous manner.
• **Bar and Restaurant Operations**: Maintain a clean and organized bar and restaurant area, restocking supplies and equipment as needed.
• **Teamwork and Communication**: Work effectively with other team members to ensure seamless service and a positive guest experience.

• **Age and Experience**: Must be at least 21 years of age and have previous experience in a similar role.
• **Physical Demands**: Must be able to stand for long periods, lift heavy objects, and move quickly and safely in a fast-paced environment.
• **Communication and Teamwork**: Excellent communication and teamwork skills, with the ability to work effectively in a team environment.
• **Adaptability and Flexibility**: Ability to adapt to changing circumstances and priorities, with a flexible approach to work.