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Restaurant Operations Manager

4 weeks ago

St Petersburg FL USA, United States Dunkin' Full time
About the Role

We're seeking a highly skilled Restaurant Manager to join our team at Dunkin'

As a Restaurant Manager, you will be responsible for the overall operations of our restaurant, including local store marketing, sales, and profit goals. You will also lead your Restaurant Management Team and team members through performance, engagement, and training initiatives.

Key Responsibilities
  • Lead and manage a team of restaurant staff to achieve sales and profit goals
  • Develop and implement local store marketing strategies to drive sales and customer engagement
  • Monitor and control costs, including labor, inventory, and supplies
  • Provide exceptional customer service and ensure a positive dining experience for all guests
  • Recruit, train, and develop restaurant staff to meet business needs
Requirements
  • At least six months of retail, restaurant, or hospitality management experience
  • 18 years of age or higher (per applicable law)
  • Exceptional time management, attention to detail, and guest service skills
What We Offer
  • Flexible schedule
  • Free shift meals
  • Best-in-class training and continuous learning opportunities
  • Advancement opportunities
  • Paid time off
  • Medical benefits
  • Cash referral program
  • Recognition program
  • Slip-resistant shoes program
  • Community and charitable involvement

We're an equal opportunity employer and welcome applications from all qualified candidates. If you're passionate about delivering exceptional customer service and leading a high-performing team, we'd love to hear from you