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Restaurant Crew Member

2 months ago

Bloomsburg, Pennsylvania, United States Chipotle Full time
NOW HIRING FOR OUR NEW RESTAURANT OPENING

CULTIVATING A BETTER WORLD
Fast food doesn't have to be a conventional experience. At Chipotle, we have always approached things differently, both inside and outside our establishments.

We are transforming the fast food landscape, initiating conversations, and actively supporting initiatives aimed at improving the future of agriculture and food.

We invite you to be part of our journey as we continue to learn, adapt, and shape the future of accessible, quality food for everyone.


THE OPPORTUNITY
At Chipotle, we have established a superior environment for dining and employment. Many individuals begin with the expectation of earning a paycheck but discover a fulfilling career instead. We offer outstanding training and a transparent career trajectory - over 80% of our management team started as Crew Members. We prepare fresh food by hand daily in our restaurants, with no freezers, microwaves, or can openers in sight. We welcome both seasoned restaurant professionals and newcomers alike.

We will equip you with the necessary training to confidently work at any station - whether it be grill, cashier, prep, salsa, or expo.

We take pride in delivering exceptional customer service, and it is the responsibility of each team member to foster the welcoming atmosphere our customers expect and appreciate.

Whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, or none at all, we are always on the lookout for passionate and enthusiastic individuals to become part of our team.

At Chipotle, you will be part of a team dedicated to Cultivating A Better World.

If this resonates with you, we would love to connect and discuss further.


WHAT'S IN IT FOR YOU
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Complimentary meals (yes, really FREE)
- Medical, dental, and vision insurance
- Paid time off
- Holiday closures
- Competitive compensation
- Full and part-time opportunities
- Advancement opportunities (80% of managers began as Crew Members)

WHAT YOU'LL BRING TO THE TABLE
- A friendly, enthusiastic demeanor
- A passion for assisting and serving others (both customers and fellow team members)
- A desire to learn culinary skills
- Must be at least 16 years old
- Ability to communicate in the primary language(s) of the workplace

WHO WE ARE
Chipotle Mexican Grill, Inc. is committed to cultivating a better world by serving responsibly sourced, classically prepared, real food with wholesome ingredients devoid of artificial colors, flavors, or preservatives.

Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, and is unique in that it owns and operates all its restaurants in North America and Europe.

With employees dedicated to providing an exceptional guest experience, Chipotle is a longstanding leader and innovator in the food industry.

Chipotle is devoted to making its food more accessible to all while maintaining a brand with a clear purpose, leading the way in digital, technology, and sustainable business practices.

Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first organization rooted in values, our mission extends beyond serving nutritious food with real ingredients. It encompasses hiring exceptional individuals and nurturing a culture that promotes diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.