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Prep Cook

2 months ago

Chesapeake, Virginia, United States Outback Steakhouse Full time

Job Summary:

We are seeking a skilled and detail-oriented Prep Cook to join our team at Outback Steakhouse. As a Prep Cook, you will play a critical role in ensuring the highest quality food products are prepared and presented to our guests.

Key Responsibilities:

  • Food Preparation: Passionately prepare, portion, and cook food items to Outback's quality specifications.
  • Food Safety and Sanitation: Be committed to safe food handling, cleanliness, safety, and sanitation standards during your shift.
  • Inventory Management: Assess ingredients and items for freshness and quality, rotating product appropriately.
  • Team Collaboration: Work collaboratively with kitchen staff to ensure seamless food preparation and presentation.

Requirements:

  • Food Safety Certification: Possess a valid food safety certification or be willing to obtain one.
  • Culinary Skills: Demonstrate strong culinary skills and knowledge of food preparation techniques.
  • Attention to Detail: Maintain a high level of attention to detail in food preparation and presentation.

What We Offer:

  • Competitive Compensation: Competitive hourly rate and opportunities for advancement.
  • Benefits Package: Comprehensive benefits package, including medical, dental, and vision insurance.
  • Opportunities for Growth: Opportunities for career growth and professional development.