Kitchen Team Member

4 days ago


Castro Valley, California, United States Ono Hawaiian BBQ Full time

About the Role:

We are seeking a highly motivated and detail-oriented Kitchen Crew member to join our team at Ono Hawaiian BBQ. As a key member of our kitchen team, you will be responsible for ensuring the highest quality food preparation and presentation for our customers.

Key Responsibilities:

  1. Food Preparation: Prepare and cook food to order, ensuring that all dishes meet our high standards of quality and presentation.
  2. Inventory Management: Maintain accurate inventory levels and ensure that all ingredients and supplies are stocked and organized.
  3. Sanitation and Safety: Maintain a clean and safe working environment, adhering to all health and safety regulations and procedures.
  4. Teamwork: Collaborate with other kitchen staff to ensure seamless service and efficient food preparation.
  5. Customer Service: Provide exceptional customer service, ensuring that all customers receive a positive and memorable dining experience.

Requirements:

  1. Education and Experience: High school diploma or equivalent required; related experience in food preparation and service preferred.
  2. Food Safety Certification: Food Handler Card required by state or local health department.
  3. Communication and Teamwork: Excellent written and verbal communication skills, with the ability to work effectively in a fast-paced team environment.
  4. Physical Demands: Ability to stand for long periods, lift up to 50 pounds, and perform repetitive tasks with accuracy and efficiency.

Working Conditions:

  1. Kitchen Environment: Work in a fast-paced kitchen environment, with exposure to heat, noise, and cleaning chemicals.
  2. Physical Demands: Regularly stand, walk, and move around the kitchen, with occasional bending, stooping, and lifting.

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