High Volume Dining Team Lead
3 weeks ago
As a Restaurant Manager at ResourceOne, you will have the opportunity to lead a high-volume dining team in the Nashville, TN area. Your responsibilities will include managing a team of servers, bartenders, and hosts/hostesses, developing and implementing strategies to increase revenue and profitability, and collaborating with the culinary team to create menus and promotions that appeal to a diverse customer base.
About Us:
At ResourceOne, we are dedicated to finding top talent for our clients. With over 20 years of experience in the recruiting industry, we offer personalized services to help find the right candidate for the job. We pride ourselves on confidentiality and hard work to meet the needs of our candidates.
Requirements:
• Minimum 3+ years of management experience in high-volume casual dining restaurants or entertainment venues
• Proven track record of building and leading successful teams
• Excellent communication, leadership, and problem-solving skills
• Ability to work effectively in a fast-paced environment with multiple priorities
• Strong knowledge of restaurant operations, including finance, marketing, and human resources
What We Offer:
$60k - $70k base salary, plus bonus
Medical, dental, and vision insurance
Affordable employee benefits package
About ResourceOne:
We are a leader in the recruiting industry, with over 20 years of experience coast-to-coast. We offer personalized services to our clients to help find their next Great Hire.
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