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Clinical Dietitian Supervisor
2 months ago
- Lead a team of inpatient clinical dietitians and dietetic technicians.
- Develop and implement nutritional care plans for patients, ensuring compliance with nutrition protocols and standards.
- Review and assess patient medical records for quality assurance.
- Provide ongoing training and professional development opportunities for dietetic staff.
- Participate in interdisciplinary meetings to discuss patient progress and treatment plans.
- Monitor and evaluate the effectiveness of nutrition care services.
- Implement quality improvement initiatives to enhance patient outcomes.
- Provide advanced clinical care for inpatients, including nutritional counseling and recommendations.
- Assist in research development to support quality nutrition care using evidence-based practice.
- Minimum of five years of experience in clinical dietetics, with demonstrated leadership skills.
- Master's degree in Nutrition, Dietetics, or a related field.
- Registered Dietitian (RD) credential and licensure in the state of Georgia.