Culinary Specialist

Shift Availability

4 Days On, 2 Days Off

Split Shifts

In a skilled nursing and long-term care environment, providing exceptional meals is a vital aspect of enhancing the quality of life for residents. We are seeking a dedicated and meticulous cook who approaches meal preparation with the same care and attention as if they were cooking for their own family members.

Key Responsibilities

• Prepare meals and beverages following established guidelines.
• Serve meals while adhering to sanitation and quality standards.
• Properly store food supplies to ensure cleanliness and prevent spoilage.
• Maintain accurate records of meals served and monitor food temperatures.
• Clean designated dining areas according to appropriate protocols.
• Wash dishes and utensils in compliance with accepted practices.

Qualifications and Experience

• Preferred: At least one year of experience in a Skilled Nursing Facility setting.

Employee Benefits

We offer competitive compensation based on experience. Full-time employees are eligible for a range of benefits, including:

• Medical, Dental, and Vision Insurance
• 401(k) Plan with Company Match
• Career Advancement Opportunities, Education Fund, and Scholarship Programs
• Employee Stock Ownership Plan (ESOP) Retirement Benefit at no cost

For further details, please consult with the hiring manager.

Invest in Your Future

As a 100% employee-owned organization, our community members share in the success of our company. Employee-owners receive annual rewards through the allocation of company shares to their ESOP retirement plan. This benefit incurs no costs or contributions and is available to all employees who meet the minimum work hours requirement. Inquire about vesting and additional ESOP information from your hiring manager.

We are an Equal Opportunity Employer.

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