Culinary Specialist

3 days ago


Pittsburgh, Pennsylvania, United States Burgh Sportz Bar Full time
Job Summary

Burgh Sportz Bar, a renowned restaurant in the Pittsburgh International Airport, is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing high-quality food to meet the expectations of our discerning guests.

The ideal candidate will possess a strong background in food preparation, with a minimum of 2-3 years of experience working in a fast-paced restaurant kitchen. ServSafe certification is a plus, but not required. Excellent communication and interpersonal skills are essential for success in this role.

We offer a competitive compensation package, including medical, dental, and vision insurance, as well as paid vacation and parking. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.

Key Responsibilities

  • Prepare and cook food to order, adhering to established recipes and quality standards.
  • Ensure proper food handling, storage, and sanitation procedures are followed at all times.
  • Collaborate with colleagues to maintain a clean and organized kitchen environment.
  • Participate in menu planning and development to ensure offerings meet customer preferences.
  • Provide exceptional customer service, responding to guest inquiries and resolving any issues in a professional manner.

Requirements

  • High School Diploma or equivalent.
  • Minimum 2-3 years of experience in a restaurant kitchen.
  • ServSafe certification preferred.
  • Excellent communication and interpersonal skills.

Additional Information

Burgh Sportz Bar is an equal opportunity employer, committed to diversity and inclusion in the workplace. We offer a dynamic and supportive work environment, with opportunities for professional growth and development.

Apply today to join our team and take the first step towards a rewarding career in the culinary industry


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