Culinary Specialist

We are seeking a skilled Line Cook to join our team at Charleston Hospitality Group. As a Line Cook, you will be responsible for preparing high-quality food in a fast-paced kitchen environment.

• Prepare and cook food to company-provided recipes and special guest requests
• Maintain a clean and organized kitchen workspace
• Collaborate with other kitchen staff to ensure efficient food preparation and service
• Ensure compliance with food safety and sanitation standards

• Associate Degree in Culinary Arts
• Prior experience working in a professional kitchen
• ServSafe certification
• Strong knife skills and knowledge of kitchen operations

• Opportunity for career advancement and professional growth
• Company-wide food discounts and insurance offerings
• Paid time off and benefits for full-time employees

We are a dynamic and supportive team that values creativity, hard work, and a passion for delivering exceptional customer experiences. If you are a motivated and skilled Line Cook looking for a new challenge, we encourage you to apply.