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Milk Depot Operations Manager
1 month ago
The Milk Depot Manager plays a critical role in the preparation and distribution of human milk, formulas, and nutritional unit doses. This position requires strong leadership and communication skills, as well as a deep understanding of infection prevention processes and sanitation procedures.
Key Responsibilities- Supervise and train technicians in the preparation and distribution of human milk and formulas
- Manage Milk Depot inventory and ensure accurate tracking of supplies
- Develop and implement policies and procedures for infection prevention and sanitation
- Collaborate with the Director of Nutrition Services to ensure seamless operations
- Provide exceptional customer service to patients, families, and healthcare teams
- Bachelor's degree in Nutrition or a related field
- Registered Dietitian/Nutritionist certification
- Dietetics/Nutritionist licensure in the State of Florida
- At least five years' experience as a dietitian, with one year in a lead/supervisory role
- Safe Serve Certification within six months of hire
- Competitive salary range: $35.99 - $57.58 per visit
- Comprehensive benefits package
- Opportunities for career growth and development
- A diverse and collaborative working environment
Johns Hopkins Medicine is committed to creating a welcoming and inclusive environment where all employees feel valued and engaged. We prioritize the health and well-being of every employee and offer a range of benefits and resources to support their success.