Restaurant Manager
1 month ago
At Little Caesars, we're seeking a skilled Restaurant Manager to lead our team and drive sales and profitability.
Key Responsibilities
- Supervise and motivate a team of colleagues to achieve customer satisfaction, sales, and profitability goals.
- Operate the restaurant according to company standards and procedures.
- Receive direction and training from the Owner and/or Area Supervisor.
- Ensure the restaurant is prepared to meet customer needs and provide excellent service.
- Support the Owner and/or Area Supervisor in building sales and controlling costs.
- Troubleshoot operational problems and find acceptable solutions.
Requirements
The ideal candidate will have excellent leadership and communication skills, with the ability to motivate and direct a team. They will also have a strong understanding of Little Caesars procedures and policies.
What We Offer
As a Restaurant Manager at Little Caesars, you will have the opportunity to work in a fast-paced and dynamic environment, with a focus on customer satisfaction and sales growth. We offer competitive compensation and benefits, as well as opportunities for professional development and advancement.
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