Culinary Professional

2 weeks ago


Middlebury village, Vermont, United States Middlebury College Full time
About the Role

Middlebury College is seeking a skilled and dedicated Cook to join our dining team. As a key member of our culinary team, you will play a vital role in preparing and serving high-quality meals to our campus community.

Key Responsibilities
  • Prepare and cook a variety of food items according to recipes and volume requirements.
  • Collaborate with kitchen staff to maintain timely and efficient meal service.
  • Conduct taste tests and ensure food presentation meets quality standards.
  • Maintain cleanliness of work areas and equipment to uphold sanitary kitchen procedures.
Requirements
  • High school degree or equivalent experience required.
  • Culinary training through an accredited culinary school or vocational program preferred.
  • Minimum of 1 year of previous food preparation experience required.
  • Must be Serve Safe certified or successfully pass the exam after hire date.
Benefits

As an employee of Middlebury College, you will enjoy a comprehensive benefits package, including paid time off, medical, dental, vision, retirement, and tuition benefits. You will also have access to our Partner Inclusion Program, which provides comprehensive support services to the spouses and partners of Middlebury employees.

Middlebury College is an equal-opportunity employer where diversity, equity, and inclusion are core values. We welcome applications from talented and diverse individuals who share our commitment to advancing diversity, equity, and inclusion in the workplace.


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