Catering Manager

2 weeks ago

Brookings, Oregon, United States Sodexo Full time

About the Role

Sodexo is seeking a Catering Manager for South Dakota State University located in Brookings, South Dakota. As a Catering Manager, you will be responsible for managing the catering operations for the entire campus, catering to a wide variety of events, from on-campus meetings, graduations, weddings, VIP events, and much more.

Key Responsibilities

  • Identify customer needs and expectations;
  • Ensure that Sodexo and customer goals are aligned and met;
  • Develop and maintain strong relationships with clients and promote partnerships;
  • Coordinate all unit catering initiatives to drive sales growth and track results;
  • Maintain and improve service level resulting in increased customer satisfaction;
  • Ensure all HAACP standards are followed;
  • Demonstrate resourcefulness and quick responsiveness to client and customer requests.

Requirements

  • Solid organizational skills;
  • Excellent leadership/team building skills;
  • A valid driver's license - required;
  • The ability to handle catering at all levels from students to executives;
  • Professional demeanor is required.

About Sodexo

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

Qualifications & Requirements

  • Basic Education Requirement - Bachelor's Degree or equivalent experience
  • Basic Management Experience - 3 years
  • Basic Functional Experience - 3 years of experience in catering, food production, or food service management or a related field

Language

English

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