Restaurant Team Member
4 days ago
Key Responsibilities:
- Provide exceptional customer service to all guests
- Take accurate orders and communicate with the kitchen staff
- Serve food and beverages in a timely manner
- Clean and maintain the dining area, including tables, chairs, and restrooms
- Work collaboratively with other team members to ensure seamless service
Requirements:
- Must be of legal age according to state regulations to serve alcohol
- Prior restaurant experience required
- Ability to work in a fast-paced environment and multitask
- Excellent communication and interpersonal skills
- Able to lift up to 20 pounds and stand for long periods
Benefits: Competitive salary, paid time off, and opportunities for advancement.
Estimated Salary: $28,000 - $38,000 per year.
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