Executive Chef Manager

2 days ago


Peoria, Arizona, United States Brienzo's Pizza + Bar Full time
Job Description

About the Role:

We are seeking an experienced Executive Chef Manager to oversee daily food service operations and preparation at Brienzo's Pizza + Bar in Peoria Heights. The ideal candidate will have strong leadership, motivational, and people skills, as well as excellent communication skills with customers.

Responsibilities:

  • Manage kitchen staff including culinary, and other personnel as necessary.
  • Ensure all food services operations are being performed by qualified, professional staff.
  • Oversee all administrative tasks as they relate to the kitchen department.
  • Maintain a clean and sanitary kitchen environment, adhering to health department standards.
  • Take inventory and manage all food product ordering, including Pepsi products.
  • Ensure seamless workflow between the kitchen and front of house.
  • Hold employees accountable to company policies and procedures.
  • Maintain open availability for assistance during peak periods.
  • Cultivate a fun, professional, and rewarding experience for all employees.

Requirements:

  • Proven experience as a kitchen manager or lead chef in a restaurant.
  • Strong leadership and motivational skills, with excellent communication skills.
  • Able to work in a fast-paced environment and motivate staff to provide high-quality service.
  • High school diploma or equivalent required.
  • Restaurant management software experience a plus.

Salary and Benefits:

The estimated salary for this position is $55,000 - $65,000 per year, depending on experience. Brienzo's Pizza + Bar offers a competitive benefits package, including health insurance, paid time off, and opportunities for professional growth and development.



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