Current jobs related to Culinary Specialist - Warwick, Rhode Island - Smashburger
-
Dishwasher - Quality Control Specialist
2 weeks ago
Warwick, Rhode Island, United States Longhorn Steakhouse Full timeBe a part of a legendary team!We're looking for a skilled Dishwasher to join our Longhorn Steakhouse family. As a key member of our kitchen team, you'll play a crucial role in upholding our commitment to quality.Key Responsibilities:Clean and sanitize dishes, utensils, and equipment to ensure a clean and safe environmentAssist in maintaining a clean and...
-
Cytopathology and Surgical Pathology Specialist
2 weeks ago
Warwick, Rhode Island, United States Care New England Full timePathologist Opportunity at Care New EnglandWe are seeking a highly skilled Pathologist with fellowship training and/or practice experience in Cytopathology and Surgical Pathology to join our faculty at the teaching affiliate of The Warren Alpert Medical School of Brown University, practicing at Kent Hospital.Key Responsibilities:Provide expert diagnostic...
-
Culinary Specialist
4 weeks ago
Warwick, United States Not Your Average Joes Full timeJob SummaryWe are seeking a skilled and dedicated Culinary Specialist to join our team at Not Your Average Joe's. As a key member of our kitchen staff, you will be responsible for creating exceptional dining experiences for our guests.Key ResponsibilitiesPrepare and cook a variety of dishes to the highest standards of quality and presentation.Work...
-
Culinary Specialist
2 weeks ago
Warwick, United States Not Your Average Joes Full timepWeareseekingaskilledCulinarySpecialisttojoinourteamatNotYourAverageJoe's.Asakeymemberofourkitchenstaff,youwillberesponsibleforpreparingandpresentinghigh-qualitydishestoourguests./ppstrongKeyResponsibilities:/strong/pulliPrepareandcookavarietyofmenuitemstothehigheststandardsofqualityandpresentation./liliWorkeffectivelyaspartofateamtoensureseamlessserviceanda...
Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to join our team at Smashburger. As a key member of our kitchen staff, you will be responsible for preparing high-quality menu items in a timely and efficient manner.
Key Responsibilities- Menu Expertise: Develop and maintain a thorough understanding of our menu offerings, including ingredients, preparation methods, and presentation standards.
- Food Preparation: Prepare menu items to the highest standards of quality, ensuring that each dish meets our Gold Standard requirements.
- Cleanliness and Organization: Maintain a clean and organized workspace, adhering to our strict standards for cleanliness and food safety.
- Team Collaboration: Work effectively with other kitchen staff to ensure seamless service and efficient food preparation.
- Strong Culinary Skills: Possess a strong foundation in cooking techniques, ingredient knowledge, and menu preparation.
- Attention to Detail: Demonstrate a high level of attention to detail in food preparation, presentation, and cleanliness.
- Excellent Communication: Possess excellent communication skills, with the ability to effectively interact with colleagues and management.