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Kitchen Professional
2 months ago
About Us
Cameron Mitchell Restaurants is a leading hospitality company that values its associates and strives to provide a positive work environment.
Job Summary
We are seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing a variety of hot and cold food items, including salads, sauces, side dishes, and appetizers.
Key Responsibilities
- Prepare food to company specifications, recipes, and quality standards.
- Ensure proper food safety techniques are followed, including personal hygiene, hand washing, and knife skills.
- Maintain a clean and organized work area, including prep tables, countertops, and refrigeration units.
- Accomplish all job duties while adhering to safety guidelines and practices.
Requirements
- 3+ years of experience in a fine dining restaurant.
- Genuine approach to hospitality and a positive attitude.
- Leadership, kindness, and positivity.
- Teamwork, family, and community values.
Benefits
- Opportunities for career growth and development.
- Dining discounts at any of our restaurants.
- Health benefits for eligible associates.
- Inclusive and fun work environment.
- Flexible scheduling and paid time off.
What We Offer
Cameron Mitchell Restaurants is an Equal Opportunity Employer committed to creating an inclusive environment for all associates. We offer a competitive wage and a comprehensive benefits package.