Culinary Professional

4 days ago


Waterville, Maine, United States Sodexo Full time
About the Role

We are seeking a skilled Cook to join our team at Sodexo. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to meet the needs of our clients.

Key Responsibilities
  • Read and follow recipes and product instructions to ensure accurate food preparation.
  • Estimate food requirements to minimize waste and optimize inventory.
  • Operate a range of kitchen equipment to prepare, cook, and present food.
  • Assist in the preparation of hot and cold foods, and properly store food to maintain quality and safety.
  • Work collaboratively with other kitchen staff to ensure efficient and effective food service.
Requirements
  • Previous experience in a kitchen environment, preferably in a similar role.
  • Strong attention to detail and ability to follow recipes and instructions.
  • Excellent communication and teamwork skills.
  • Ability to work in a fast-paced environment and meet deadlines.


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