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Head Baker

2 months ago


Aspen, Colorado, United States McGuire Moorman Full time
About the Role

We are seeking a highly skilled and experienced Head Baker to join our team at Louis Swiss Bakery, a subsidiary of McGuire Moorman Lambert Hospitality. As a key member of our culinary team, you will be responsible for overseeing all retail and wholesale bakery production, ensuring exceptional quality and consistency in our products.

Key Responsibilities
  • Manage and coordinate bakery production, including ordering ingredients and supplies, to meet customer demands and maintain high-quality standards.
  • Collaborate with our chef team to develop new menu items and seasonal offerings that align with our brand concepts.
  • Lead and motivate a team of bakers to achieve exceptional results, fostering a positive and productive work environment.
  • Manage inventory and control costs to ensure efficient operations and profitability.
  • Develop and implement effective scheduling and labor management strategies to meet business needs.
Requirements
  • 4+ years of progressive experience in high-volume food production or catering, with a minimum of 3 years in a senior leadership role.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Excellent attention to detail and organizational abilities, with a focus on quality and consistency.
  • Ability to work effectively in a fast-paced environment, with flexibility to work evenings, weekends, and holidays as required.
What We Offer
  • Competitive salary and bonus potential.
  • Beverage education reimbursement.
  • Paid time off and MML property discounts.
  • Medical, dental, vision, disability, life, and pet insurance.
  • Retirement benefits and parental leave.
  • Advancement and promotion opportunities.
  • Relocation assistance.
About McGuire Moorman Lambert Hospitality

McGuire Moorman Lambert Hospitality is a leading hospitality company that operates a portfolio of hotels, restaurants, and retail properties. We are committed to delivering exceptional experiences for our guests and employees, with a focus on quality, service, and innovation.