Culinary Director

Job Summary  At Minervas Restaurant and Bar, we're looking for a seasoned Senior Culinary Director to lead our culinary team. As an Executive Chef at our Arrowwood Resort and Conference Center location, you'll be responsible for overseeing the entire kitchen operation, including food production, purchasing, and staff management.  Main...

Job Title: Culinary DirectorAncho & Agave is seeking an experienced and visionary Culinary Director to lead our kitchen team in creating exceptional dining experiences. Located in Omaha, NE, we are a full-service restaurant with high volume operations.About Ancho & AgaveWe are passionate about bringing together quality ingredients, refreshing beverages, and...

Job DescriptionAs a Chef Director at Levy, you will play a key role in driving culinary excellence and delivering exceptional guest experiences. Your responsibilities will include coaching and motivating team members, identifying opportunities for improvement, maintaining quality and sanitation standards, and delivering against financial goals and...

We are a premier destination for culinary lovers in Omaha, NE.The Executive Chef will lead and direct all menu changes and updates, actively involved in hiring and training BOH staff, train and develop all BOH staff and managers. The person in this position must have the ability to lead and direct the staff in attaining expected food and supply costs and be...

About EurestEurest, a leading provider of business and industry dining solutions, offers a rewarding career packed with limitless opportunities. As a trusted partner to the nation's largest and most-prestigious companies, we deliver world-class meals in corporate cafes and executive dining rooms through innovative catering services and vending...

Salary and BenefitsThe successful candidate can expect a competitive salary range of $65,000 - $85,000 per year, depending on experience, as well as a comprehensive benefits package including 401(k) matching and paid time off.Bonuses will be offered for revenue growth, food cost management, and excellent customer service.

Club Kitchen CoordinatorAre you passionate about cooking and working with youth? We are seeking a Club Kitchen Coordinator to join our team at the Boys & Girls Club of Douglas in Douglas, WY. As a key member of our team, you will help plan and execute engaging culinary programs for our members.**Responsibilities:**Assist in planning and preparing meals and...

Executive ChefMinervas Restaurant and Bar at Arrowwood Resort and Conference Center seeks a skilled Executive Chef to lead our culinary team.We offer competitive pay, 401k matching, PTO, and bonuses. With a strong focus on quality food production, we are looking for a talented chef who can manage our kitchens efficiently.Key Responsibilities:• Work...

Job Details Job Location: 353 Hickory Villa - Omaha, NE Position Type: Full Time Education Level: High School Salary Range: Undisclosed Job Shift: Overnight Job Category: Health Care Description At Hickory Villa, our mission is to create a nurturing and vibrant environment where our senior residents not only thrive but also live with dignity and joy....

Job DetailsJob Location353 Hickory Villa - Omaha, NEPosition TypeFull TimeEducation LevelHigh SchoolJob ShiftOvernightJob CategoryHealth CareDescriptionAt Hickory Villa, our mission is to create a nurturing and vibrant environment where our senior residents not only thrive but also live with dignity and joy. We're seeking a dedicated Full Time Certified...

Divisional Director, Warehouse Omaha, NE, USA Req #2418 Friday, November 29, 2024 TriMark USA is the country's largest provider of design services, equipment, and supplies to the foodservice industry. We proudly serve our customers by providing design services, commercial equipment, and foodservice supplies across a wide range of industries and business...