Dining Room Host
3 days ago
Job Summary:
The Dining Room Host is responsible for ensuring a positive dining experience for our guests. This includes greeting guests, seating them at an appropriate table, and introducing them to their server.
Key Responsibilities:
- Maintain a clean and welcoming dining area, including setting tables and refilling beverages.
- Record customer reservations and seating times, providing exceptional customer service at all times.
- Maintain and update restaurant seating charts to ensure efficient seating arrangements.
- Assist with maintaining sufficient stock of roll-up silverware for the incoming shift.
- Provide menu and beverage recommendations to guests, based on in-depth knowledge of our offerings.
- Liaise between kitchen staff and floor staff to ensure seamless service delivery.
- Perform tasks of the cashier and/or bus person as required, including cashing out guest checks to speed up service.
- Patrol assigned station, refilling water and coffee, removing service items and condiments as needed.
- Perform other duties in a team effort during downtime, including rolling silverware, expediting food orders, washing dishes, and preparing food for the to-go area.
Requirements:
- Customer service and cash handling experience preferred.
- Excellent organizational skills and ability to read and interpret restaurant seating charts.
- Friendly, enthusiastic, and outgoing demeanor when interacting with the public and coworkers.
- Ability to bend, twist, and stand to perform normal job functions.
- Ability to speak, read, and comprehend instructions, short correspondence, and policy documents.
Equal Opportunity Employer: Dufry is an equal opportunity employer committed to diversity and inclusion. We welcome applications from qualified candidates who share our values and are passionate about delivering exceptional customer experiences.
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