Executive Chef
3 weeks ago
We are seeking a highly skilled and experienced Senior Cook to join our team at Bon Appetit Management Company. As a Senior Cook, you will play a key role in preparing and serving high-quality meals to our clients.
Key Responsibilities:- Prepare and cook a variety of menu items, including entrees, sides, and desserts, in accordance with established recipes and quality standards.
- Oversee the cooking activities of food service associates, providing guidance and support as needed.
- Operate and maintain kitchen equipment, including ovens, stoves, and refrigerators, in a safe and efficient manner.
- Ensure that all food is prepared and presented in a clean and sanitary environment, adhering to federal, state, and local health and sanitation regulations.
- Assist in the maintenance of accurate daily production records and complete all required documentation, reports, and logs.
- Participate in cross-training and professional development opportunities to enhance culinary skills and knowledge.
- Minimum 2 years of experience as a cook or in a related culinary role.
- Proven ability to work effectively in a fast-paced kitchen environment.
- Strong knowledge of food safety and sanitation procedures.
- Excellent communication and teamwork skills.
- Ability to lift up to 50 pounds and stand for long periods of time.
As a member of the Compass Group USA team, you will enjoy a comprehensive benefits package, including medical, dental, and vision insurance, 401(k) matching, and paid time off.
We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and experienced cook looking for a new challenge, please apply today
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